Love for chocolate:
TOTÓ’s dessert that is the pinnacle of Italian pastries
For all chocolate lovers, this 13th September is a day of celebration and TOTÓ, the restaurant that represents the essence of Italian-Mediterranean cuisine, has on its dessert menu the most exquisite and delicious option for this unique day. This is its famous Chocolate Love, an irresistible creamy dessert of three chocolates, hazelnut foam and cocoa powder. A combination of the secrets of Italian confectionery. A dessert created for true chocolate lovers, with a delicious flavour and an incomparable texture that will become the definitive proof. Impossible to describe in words.
ABOUT TOTÓ
TOTÓ is the new project of MABEL Hospitality, a subsidiary of MABEL CAPITAL -also owner of the TATEL group- founded by Manuel Campos Guallar, Abel Matutes Prats and Rafael Nadal and which has, among others, partners such as Cristiano Ronaldo, Pau Gasol or Rudy Fernández. TOTÓ represents the essence of Italian-Mediterranean cuisine, with a strong commitment to traditional recipes and raw materials of the highest quality, in a warm and romantic setting inspired by Italian cinema and life in the 50s and 60s, which stands out for its imposing bar, its elegant decoration and its commitment to live music every day of the year in the heart of the capital, at number 38 Paseo de la Castellana.